AS Term GR120S Gas Fired Pizza Ovens - Rotating base Prices start from £9350.00 - Please call our team on 01229 480001 for additional options & larger model prices.

• Without(BO) heating of the base.
• Features a rotating cooking base, giving a more uniformed performance, higher productivity & better working conditions are achieved as pizza peel with a shorter handle is used.
• Rotation speed can be gradually increased & rotation direction can be reversed.
• Heating up of the chamber uses an ecological burner with the use of NATURAL GAS or LPG & a recirculating fan.
• The recirculating fan maintains optimum temperature of the oven floor & prevents it from getting cold.
• Easily control the temperature by a digital controller.
• The power of the burner can be changed by electronic modulator in the range of 5-100%.
• The heavy duty chamber is manufactured using refractory materials with a very high percentage of Aluminium Oxide (A12O3), which makes it extremely strong & wear resistant.
• The considerable thickness of insulation helps to achieve maximum economy.
• All elements of the oven are placed in a case which allows its mobility.

Capacity (based on 12" pizzas):

GR120S - 9 pizzas.
GR140S - 13 pizzas.
GR160S - 18 pizzas.

Output:

GR120S- 135 pizzas p/h.
GR140S - 195 pizzas p/h.
GR160S - 270 pizzas p/h.

Weight:

GR120S - 1600Kg.
GR140S - 1950Kg.
GR160S - 2300Kg.

1 YEARS PARTS & LABOUR WARRANTY.

New

Dimensions:
GR120S: W1580 x D2000 x H1860mm
GR140S: W1760 x D2200 x H1860mm
GR160S: W2020 x D2400 x H1860mm

Power Requirements:
Gas consumption per hour:
GR120S - NG 3.3, LPG 1.9.
GR140S - NG 4.2, LPG 3.2.
GR160S - NG 4.5, LPG 3.8.

Gas pressure:
NG - 30-37mbar.
LPG - 20mbar.

Electrical supply: 230V/50-60Hz.

Special Requirements:
Gas hose: ¾".

Please click here to see extraction information for all of the above models.

Please click here to see information on the initial heating process of the ovens.
Please refer to manufacturers specification

Downloads available for this product

• Stove Pipework Information

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